OUR MENU

The season is the one that commands our letter. The colors and flavors that this season of the year leaves us are magnificent.

STARTERS

  • acidulated avocado foam with crab and caper emulsion
    21€
  • Squid noodles
    24 €
  • marinated red tuna
    27 €
  • Mas de Santa Creu pasture chicken ravioli with creamy seasonal mushrooms
    24 €
  • delta curly oyster with tender almond cream and piparra foam
    22€
  • hake shells
    34 €
  • prawn tartar with seafood juice, chilli coconut and sorbet lime abd coliander
    28 €
  • Bread per person
    2,50
    Servicio de nuestros panes por persona

OUR FISH

According to market price

MEAT

  • French pigeon with Moroccan touches
    32 €
  • Low temperature suckling pig
    26€
  • Girona beef tenderloin with vegetables
    32 €

PRODUCT

DESSERTS